Entrees:

London Broil

Marinated Flank Steak Sliced with Mushroom Demi Glaze Sauce                                       

Chicken Marcela

Sautéed Breast of Chicken Marcela Demi Glaze Sauce                                                        

Roasted Pork Loin

Roasted Pork Loin with Dried Cherry Walnut Sauce                                                            

Stuffed Chicken Breast

Chicken Breast stuffed with Spinach & Artichoke served with Chile Cream Sauce             

Blackened Salmon

Blackened Salmon with Lemon Butter Cream Sauce                                                            

New York Strip Steak

Grilled New York Strip Steak served with an Herb Whipped Butter                                     

Shrimp & Chicken

Sautéed Breast of Chicken with Bay Shrimp and White Wine Sauce                                    

Beef & Chicken Duo

Beef Tenderloin & Mushroom Demi Glaze with Chicken Breast &Basil Cream Sauce                    

12 oz T- Bone

Mesquite Grilled 12 oz T-Bone Steak served with roasted roma tomato

All Entrees are Served With:

• Selection of Salad

• Seasonal Vegetables

• Selection of Potato, Rice or Pasta

• Dessert

• Warm Dinner Rolls & Butter

• Iced Tea & Water (Coffee Optional)

Dinner for 2