An evening designed for two hearts, one table, and flavors meant to linger.

To Begin
A bright citrus salad, crisp, refreshing, and kissed with zest

Main Course
Grilled Chicken & Shrimp
An 8-oz grilled chicken breast, juicy and draped in a silky lemon beurre Blanc, served with six
perfectly grilled shrimp

Served With
Velvet mashed potatoes, smooth and indulgent
Grilled asparagus, lightly charred for balance

To Finish
A decadent crème Brulé cheesecake, creamy
beneath a caramelized sugar crown — the perfect
sweet ending